GIESEN (New Zealand) 2022-07-19T15:20:16+00:00

The Giesen 0% Range | 0% ALCOHOL | 100% FLAVOUR

We are proud to bring in another premium range of  Alcohol Removed Wine, this time from New Zealand, one of the renown New World wine producing country.

With over 40 years in the winemaking industry, Giesen believe in offering a wine for every occasion including when you’re not drinking alcohol. With Giesen, there is 0% chance of missing out. 100% flavour. 0% alcohol.

If you’re looking for premium top quality non-alcoholic wines, then you’ll be happy to know Giesen scored highly in the 2022 International Wine and Spirit Competition with three of our 0% wines awarded medals.

  • Giesen 0% Merlot received 95 points and a Gold Medal,
  • Giesen 0% Rosé was awarded 91 points and a Silver Medal,
  • Giesen 0% Riesling was awarded 85 points and a Bronze Medal

Hosted in London, the IWSC sets the international benchmark for quality, standing out in the crowded world of drinks competitions with over 50 years of experience and hundreds of global experts including buyers, producers, distillers and sommeliers.

For lovers of premium wine, our exceptional range of de-alcoholised wines are perfect for celebrations, as an accompaniment to food, or enjoyed on its own.

Made from Giesen premium full-strength wine, Giesen 0% Merlot is aromatically expressive and retains all the varietal characteristics you know and love, only with the alcohol gently removed.

VARIETY
100% Merlot (New Zealand)

APPEARANCE
Cherry red, high intensity with violet tones

TASTING NOTES
Delicate aromas of crushed blackberry and wild herbs, with fresh red berries and plum offset by toasted oak on the palate, combine to give a light and refreshing wine with classic structure and fine tannin on the finish!

FOOD PAIRING SUGGESTIONS
Fresh garden salad, pasta with red sauce, cheese

SERVING TEMPERATURE
14 to 16° Celcius

STORAGE
3 years

NUTRITIONAL INFORMATION
18 calories per 100ml

*wines contain not more than 0.5% alcohol/volume, about the same levels that naturally occur in fruit juice

Made from premium Giesen Estate Riesling, this alcohol-removed option keeps all the qualities and flavours that have ranked our full-strength Riesling no. 1 in New Zealand for over 5 years.

VARIETY
100% Riesling (New Zealand)

WINERY
Marlborough and Waipara

APPEARANCE
Light intensity, pale yellow colour with green tone

TASTING NOTES
Aromatically expressive, it features notes of zingy lime, ripe mandarin, and a touch of elderflower aroma, all balanced by a crisp finish.

FOOD PAIRING SUGGESTIONS
Chicken, fish, lobster, crab, prawn, cheese, nuts, herbs, spices, vegetable

SERVING TEMPERATURE
8 to 10° Celcius

STORAGE
3 years

NUTRITIONAL INFORMATION
22 calories per 100ml

*wines contain not more than 0.5% alcohol/volume, about the same levels that naturally occur in fruit juice

Giesen 0% – New Zealand Sauvignon Blanc is an alcohol-removed wine that everyone can enjoy, no matter the occasion. Aromatically expressive, crisp and refreshing with the varietal characteristics you know and love…only with the alcohol gently removed.

VARIETY
100% Sauvignon Blanc (New Zealand)

WINERY
Marlborough and Waipara. Fruit is grown and selected from New Zealand’s premium wine regions – Marlborough and Waipara. Marlborough fruit gives us classic Marlborough Sauvignon Blanc characters and aroma, while the Waipara fruit provides balance to the traditional Marlborough acidity to offer a soft, structured wine.

APPEARANCE
Straw green colour

TASTING NOTES
Experience delicate aromas of fresh lime, redcurrant, and lemon shortbread, delicious citrus flavours followed by distinct blackcurrant and passionfruit notes, and a crisp, dry finish.

FOOD PAIRING SUGGESTIONS
Thai Green Chicken Curry with fresh coriander.

SERVING TEMPERATURE
8 to 10° Celcius

STORAGE
3 years

NUTRITIONAL INFORMATION
13 calories per 100ml

*wines contain not more than 0.5% alcohol/volume, about the same levels that naturally occur in fruit juice

Giesen 0% – New Zealand Rosé is an alcohol-removed wine that everyone can enjoy, no matter the occasion. Made from our premium, full-strength New Zealand wine, it’s aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love… only with the alcohol gently removed.

VARIETY
Mixture of red varietals from New Zealand

WINERY
We grow and select fruit from vineyards in Marlborough and Waipara to craft a full strength wine primed to have the alcohol removed. Fruit from Marlborough adds acidity to the wine, while Waipara delivers beautiful aromatics.

APPEARANCE
Salmon pink colour

TASTING NOTES
This alcohol-removed New Zealand Rosé boasts delicious stone fruit aromas of white peach, apple, and fresh strawberries. Those apple and stone fruit notes linger on the palate alongside crisp cranberry flavours and a lively, refreshingly dry texture.

FOOD PAIRING SUGGESTIONS
Charcuterie platter, fresh watermelon

SERVING TEMPERATURE
8 to 10° Celcius

STORAGE
3 years

NUTRITIONAL INFORMATION
13 calories per 100ml

*wines contain not more than 0.5% alcohol/volume, about the same levels that naturally occur in fruit juice